STARTERS & PLATTERS
Froggy Nachos
$15
Crispy tortillas covered with beef chili or turkey chili and melted Cheddar and Monterey Jack cheese. Topped with onions, jalapeños, black olives, and fresh tomatoes. Served with a side of salsa and sour cream.
Crispy Spring Rolls (2) Cha Gio
$6
Minced pork, veggies, and spices wrapped in rice paper and deep fried. Served with house sauce.
Fresh Garden Rolls (2) Goi Cuon
$7
GF
Shrimp, pork, veggies, and vermicelli wrapped in rice paper. Served with a side of peanut sauce or house sauce.
Veggie Rolls (2) Goi Cuon Chay
$6
GF
Tofu, veggies, and shredded jicama wrapped in rice paper. Served with a side of peanut sauce or house sauce.
Mozzarella Sticks
$8
Served with a side of marinara sauce.
Basket of Onion Rings
$10
Breaded and deep fried with a side of barbecue sauce.
Wild Chili Poppers
$8
Jalapeños stuffed with Monterey Jack cheese, breaded, and deep fried. Served with a side of sour cream.
Chicken Tenders Platter
$13
Deep fried and served with fries and your choice of honey mustard or barbecue sauce.
-- Make it buffalo style for $1
Veggie Plate
$10
An assortment of crunchy veggies (broccoli, carrots, cucumber, celery) served with ranch dressing.
Buffalo Wings (10 or 20)
$13 / $23
Plain or (add $1) for tossed in your choice of hot sauce, barbecue sauce, or honey sriracha sauce. Served with carrots, celery, and bleu cheese dressing.
Basket of Fries
$8
Your choice of regular fries, spicy fries, or sweet potato (add $1) fries.
-- Add melted cheese for $2
-- Add chili and melted cheese for $3
-- Add poutine gravy and cheese curds for $3
Spinach & Artichoke Dip
$14
Spinach, artichoke, and cheese. Served hot and bubbly with baked pita chips.
Quesadilla
$9
Oozing with Cheddar and Monterey Jack cheeses and packed with onions and peppers. Served with a side of salsa and sour cream.
-- Add chicken for $4
-- Add beef for $4
Baked Potato
$8
Choice of chives, sour cream, or Bacon Cheddar cheese.
Prices are subject to change without notice.
GF
Gluten-Free