Location:
2021 K Street NW

Washington, D.C. 20006

© 2017 Froggy Bottom Pub & Restaurant

Website created by Sahara Muradi

Phone:

202.338.3000

SOUPS

Capital Chili (bowl)

GF

  $6

Your choice of beef or turkey chili.  Cooked with just the right spices, topped with melted cheese, and served with tortilla chips.

Soup du Jour (cup or bowl)

  $4 / $6

Chef’s choice, freshly made, and served with crackers.

Seasonal – Fall & Winter Only

SALADS

Dressings: Balsamic Vinaigrette, Bleu Cheese, Caesar, French, Honey Mustard, Peppercorn Parmesan, Ranch, Raspberry Vinaigrette, Red Wine Vinaigrette, or Thousand Island
 

Add Grilled Shrimp or Steak for $5   Add Grilled or Fried Chicken for $5    

Add a scoop of Chicken or Tuna Salad for $5    

Add Avocado or Bacon for $2     Add Goat Cheese for $2

Froggy Steak Salad

  $13

Grilled rib-eye steak cooked to order, sliced on a bed of arugula topped with sautéed onions, cherry tomatoes, and goat cheese.

Cobb Salad  

  $11

Mixed greens topped with avocado, sautéed corn, bacon, hardboiled egg, cherry tomatoes, and crumbled Bleu cheese.

Greek Salad   

  $11

A wedge of lettuce topped with green peppers, cherry tomatoes, red onion, Kalamata olives, imported peperoncini, and Feta cheese.

Caesar Salad  

  $10

Chopped Romaine topped with anchovies, homemade croutons, Parmesan, and creamy Caesar dressing.

Spinach Salad

  $10

Baby spinach topped with cherry tomatoes, beets, Vidalia onions, and sweet pecans.

The Green Salad

  $7

Mixed greens topped with cherry tomatoes, cucumbers, carrots, and red onion.

Side Salad

  $6

Caesar, Green, or Greek

Prices are subject to change without notice.

GF

Gluten-Free