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Off the Grill







  MC/VISA/AMEX accepted.

  $10.00 Minimum on all credit cards.

  No Personal Checks.

  No Separate Checks.

  An 18% gratuity may be attached to parties of seven or more, but is completely discretionary.

 

Pipe/Cigar Smoking in bar only please.




Menu > Starters & Sides
   
  NEW YORK STRIP STEAK
A hand cut 10 oz. Strip cooked just the way you like it.

  $11.95
  RIBEYE STEAK
A 10 oz. Steak seasoned and cooked to perfection.

  $10.95
  STRIP STEAK PIZZIOLA
10 oz. Strip smothered with sautéed onions and peppers in our marinara sauce.

  $12.95
  CAJUN RIBEYE
A spicy 10 oz. Steak topped with onions, mushrooms and melted cheddar.

  $11.95
  HERB CRUSTED CHICKEN
Double chicken breast rubbed with our special herb blend.

  $9.95
  TEX-MEX CHICKEN
Two breasts topped with salsa, melted Jack and green onions.

 
  CRAB CAKE DINNER
Two homemade back-fin crab cakes served on top of our corn and black bean salsa.

 
  BROILED FLOUNDER
A tender filet broiled with lemon, herbs and white wine.
 
   

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